Latest World News

In the United States, green manures are a matter of profitability

The global fertilizer industry has long devoted a lot of energy and resources to developing low-carbon fertilizers. The success of these green manures depends, particularly in the United States, on.

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Trump's Reelection Throws American Farmers into Uncertainty

While the outlook for the U.S. economy in 2025 is generally robust, the same cannot be said for agriculture. According to CoBank, the political uncertainties stemming from Trump’s election are.

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STATE OF THE GLOBAL AGRICULTURAL MARKET IN 2024

Global trade in agriculture and food products increased fivefold from 2020 to 2022, from $400 billion to $1.9 trillion. Expressed in energy value, it has increased from 930 kcal per.

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Moroccan start-up Yola Fresh wants to improve Africa's food ecosystem while meeting the climate challenge

The climate emergency is becoming the first subject of concern for African startups. Those dedicated to climate research benefited from 40% of ag tech fundraising in Africa in 2024, 19%.

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WHEN MULTINATIONALS COMMIT TO BIODIVERSITY

Three multinationals with activities as varied as Gucci, a subsidiary of Kering, the pharmaceutical company GSK (GlaxoSmithKline) and the building materials manufacturer Holcim, are the first companies in the world.

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Renewed investment in the gene editing industry

Agricultural gene editing startups have raised more than $2.7 billion since 2012. Then, the sector has experienced a period of drowsiness since 2017 and the Covid epidemic. Since the beginning.

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Pierre Jacquemot’s new book: "SE NOURRIR, le défi de l’Afrique"

Pierre Jacquemot presents below his latest book: " Se nourrir, le défi de l’Afrique ", published by Karthala. After providing an uncompromising diagnostic of African agriculture, the author explores potential.

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FOOD POLYCRISIS: AN APOCALYPTIC VISION OF AGRICULTURE

The term "food polycrisis," introduced by American economist Chris Barrett, is spreading and sparking debate in global agricultural circles. It challenges the optimism surrounding global food security, often based on.

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The Nine Most Innovative AgTech Companies in 2024

Innovation in agriculture today is inspired by two not always easily reconcilable goals: increasing productivity and reducing the environmental impact of agricultural activities. There are thousands of AgTech startups. Each.

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OECD-FAO Agricultural Outlook 2024-2033

The OECD and FAO published their twentieth report, **OECD-FAO Agricultural Outlook 2024-2033**, this July. This study provides a perspective on the evolution of agricultural markets for the next ten years,.

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The Bacterial Battery Revolution

A new startup, Bactery, based at the University of Bath in the UK, has created a self-recharging battery when placed in soil. Bacterial batteries, or bio-batteries, convert the chemical energy.

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AFRICA MOBILIZES AGAINST SOIL DEGRADATION

Soil degradation in Africa jeopardizes its food security and the sustainability of its development. The continent has lost fifty million hectares of fertile land in 50 years. Each year, the.

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Plant Fluorescence Measurement by Genetic Transformation

Understanding and identifying plant stress is essential to preserve their health and ensure their proper development. Fluorescence, a luminous phenomenon emitted by plants, can be a valuable indicator for detecting.

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Dangerous Scarcity of Arable Land

Land is the essential element of food security. However, a series of converging factors are leading to a scarcity of agricultural lands worldwide. The causes include intensive exploitation, environmental demands,.

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A Third of Global Food Production is Wasted

Food waste is an environmental, economic, and social scourge. One third of the food produced and intended for human consumption, approximately 1.3 billion tons, is wasted or lost each year.

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Monitoring Techniques for Agricultural Methane Emissions

Methane is a greenhouse gas that plays a crucial role in global warming. With a warming potential up to 80 times greater than that of CO2 over 20 years, it.

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Potatoes: The 2nd Largest Agricultural Production by 2030?

The global production of potatoes is projected to grow by 50% by 2030, reaching 750 million tons (Mt). Potatoes will be at the forefront of food security strategies in emerging.

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How Ukrainian Agriculture Resisted Two Years of War - Part 2

Read Part 1 On the grain markets, Ukraine remains an export giant. This year, it produced 65 million tons of grains and will export 33 million tons. The war with.

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How Ukrainian Agriculture Has Withstood Two Years of War - Part 1

In the grain markets, Ukraine remains a giant exporter. This year, it produced 65 million tons of grains and will export 33 million tons. The war with Russia no longer.

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Protecting African Fishermen

According to local fishermen, fishery resources are dangerously declining along the African coasts, jeopardizing the future of artisanal fishermen. Moustapha Diouf, a Senegalese fisherman, states that since 2005, the date.

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Africa: Adding Value to Export More

For the past thirty years, exchanges between Africa and other continents have steadily increased. On one hand, states support African exports through incentive policies, but on the other hand, strong.

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African Agriculture is Dramatically Underinsured

Farms of less than 2 hectares are predominant across the African continent. These are particularly vulnerable to climatic events and other crop damages. They could consider index insurance as an.

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Southern Hemisphere Takes Over to Supply the World with Cereals

The global supply of wheat and corn is expected to tighten. Australia, Argentina, and Brazil are selling their new harvests, which are less abundant than last year. By the end.

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Agriculture, a crucial lever for stability and food security in West Africa

West Africa is facing various political crises, primarily stemming from the economic challenges faced by rural populations, who are distant from urban opportunities and lack resilience mechanisms such as access.

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Limiting the Impact of Natural Disasters on Agriculture

In a recent publication, the FAO highlighted the impact of disasters on the agricultural world and the need to organize a more sustainable and resilient global ecosystem. Experts predict a.

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Mineral fertilization and agroecology are not incompatible in Africa

(excerpt from Rural 21, November 2023/2 Issue, translated by Willagri) Should the use of mineral fertilizers be increased in Sub-Saharan Africa? A team of African and European agronomists provides a.

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New Missions of Wholesale Markets

The wholesale market is a crucial link in the agri-food chain. It serves as a connection between the agricultural production sector and the supply of food products. Upstream, small and.

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Are the Struggles Against Malnutrition and Climate Change Incompatible?

The OECD and FAO anticipate increases in meat production and demand in emerging countries. To combat malnutrition, the FAO and other global organizations encourage the consumption of meat and dairy.

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A New Tool for Agricultural Policy Analysis

Food, water, climate, land management... Numerous issues to address for states aiming to transition towards more resilient and sovereign economic and environmental systems. Jonathan Mockshell, a scientist and agricultural systems.

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Plant Biotechnologies Create Biodiversity

Whether conventional or not, plant breeding creates biodiversity. Available plant biotechnologies expedite this process. Researchers are relying on the European Commission's proposal regarding new genomic techniques (NGTs) to have the.

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The Stakes of the Upcoming COP 28 Meeting

The Conference of the Parties, or the Conference of the Signatory States, is the supreme decision-making body of the United Nations Framework Convention on Climate Change (UNFCCC). Its annual sessions.

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Restoring Soil Fertility in West Africa

One of the factors contributing to a country's food sovereignty is the fertility of its soil. When soils are rich in organic matter, plants become more resistant to pests, yields.

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Kenya Suffers from Famine Due to Climate Change

Famine is an ongoing threat in Africa, severely impacting populations due to multiple factors. They face numerous challenges to their food security, ranging from extreme events like droughts or floods.

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Survey on the Financing of Farmers' Organizations

The International Fund for Agricultural Development (IFAD), a specialized financial institution supporting the development of rural populations, has just released the results of a survey on the sources of financing.

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African Continent's Limited Role in the Global Oilseed Market

In the 2023-2024 season, the USDA (United States Department of Agriculture) estimates that the world will produce 663 million tonnes of oilseeds. However, despite having a population of 1.3 billion.

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MENA Region's Strategy for Water Stress

The effects of water scarcity are worsening in the Middle East and North Africa (MENA) region as projections indicate increasing demand over the next quarter-century. It is estimated that an.

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Irrigating Without Wastage

Just like fertilizers, irrigation aims to improve crop yields, mitigate drought, or satisfy water-intensive crops like corn or cotton. With the agricultural sector consuming 70% of available water resources, the.

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The Importance of Women's Empowerment in Agriculture

The authors of the article "Measuring Women’s Empowerment in Agriculture: Innovations and Evidence" have reviewed empowerment practices, the innovations they represent, and the progress they provide to women involved in.

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No Food Security Without New Consumption Patterns

Climate change, consumption patterns, new food sources, urban agriculture, and biotechnologies are all elements to consider in future strategies for restructuring food systems. The goal of countries is to meet.

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Agricultural Transformation Zones: A Step Towards Food Sovereignty in Africa

Agricultural Transformation Zones, also known as agro-industrial zones, are considered indispensable drivers of the transition towards a more efficient and resilient agri-food sector. Africa is undoubtedly the continent with the.

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AFRICAN STRATEGIES TO TACKLE THE SURGE IN CEREAL PRICES (PART II)

During the spring of 2022, the surge in grain prices spread like wildfire across the entire African continent. In the Maghreb, the cereal crisis compounded with a prolonged scorching drought..

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African strategies to tackle the surge in cereal prices (Part I)

During the spring of 2022, the surge in cereal prices spread like wildfire across the entire African continent. In the Maghreb, the cereal crisis compounded with a prolonged and scorching.

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Land sovereignty, a necessary step towards African food sovereignty

On June 30th, in Rome, the Ministers of Agriculture from the African Union, their counterparts from the European Union, and representatives of civil society gathered for the Ministerial Conference on.

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The African Development Bank (AfDB) to the rescue of African agricultural productivity

The African Development Bank (AfDB) carries out actions in favor of the African continent and publishes an annual report titled "Annual Review on Development Effectiveness" (ARDE). This report highlights the.

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Adapting urban agriculture

Beyond the inherent planning involved in any project, urban agriculture must successfully reconcile the coexistence of two spaces that are typically distant, both geographically and socially. While the city benefits.

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The invasion of Ukraine no longer poses a geo-economic risk to the cereal market (Part two)

Read the first part of the article The invasion of Ukraine is devastating for the country, its farmers, and also the Russian farmers in a boomerang effect. Last year, none.

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The Invasion of Ukraine No Longer Poses a Geo-economic Risk to the Grain Market (Part One)

The Russian invasion has devastated the Ukrainian economy and its agriculture. But it has also backfired on Russian farmers. Last year, none of them benefited from the record-high global prices.

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How to increase levels of organic matter in soil - a permanent challenge

In both conventional and organic farming, a high level of organic matter in the soil is one of the keys to achieving both environmental and financial performance.  Control plots in.

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International agricultural trade

Responding to the needs of both buyers and sellers, international trade in agricultural products is age-old. Some distribution networks and routes are short-lived, while others can last centuries before they.

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Regenerative agriculture is profitable

Farms which sequester carbon perform better financially Regenerative and ecological agriculture is based on two convictions: That a massive transition towards regenerative agriculture will only be possible if farms become.

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In-ovo sexing

Across the world, wherever eggs are produced on an industrial scale, only the females are used. Males are destroyed, by gassing or grinding, at birth. France and Germany have just.

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Food production systems in West African towns and cities

There is no better place to get a sense of the bustling life of West African towns and cities than their major food markets. Nobody who has shopped in one.

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Blockchain in agri-food – somewhere between hope and doubt

Will blockchain be a breakthrough technology for the future or simply a source of false hopes? Revealed to the general public through cryptocurrencies, it is now subject to a wide.

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Coronavirus epidemic disrupting agricultural markets

The global spread of the coronavirus epidemic is significantly disrupting the functioning of agricultural markets. Operators fear a decrease in trade, while their most pressing problem is logistics. During the.

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Producing automotive parts from miscanthus

Hundreds of hectares of miscanthus - a perennial herbaceous grass native to Africa and South Asia - could be used to manufacture parts for the automotive industry. The “Biomass for.

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Demeter 2020: Different perspectives on agriculture

The 2020 edition of Le Déméter, a yearly survey of agriculture, food products and development in France, Europe and throughout the world, has just been published. This 400-page publication brings.

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Investing in women: African experiences

Following on from the Willagri report "Empowering women in rural Africa", here is the story of two women-focused development projects in Cameroon and Burkina Faso. Might women – who are.

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From agricultural performance on three levels to accounting which takes three dimensions into account

This article aims to show that, in the face of runaway deregulation and the pursuit of economic performance with little regard for nature or people, we must deploy resilient agricultural.

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Towards ecologically intensive agriculture in Africa

According to UNDP figures, 31 out of 36 countries with a low HDI (Human Development Index) are in sub-Saharan Africa. The region is home to more than half the world's.

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The farming industry’s agroecological transition will rely on biotechnology

Decoding the genomes of around ten cultivated plant species is a varietal selection method. It will expedite the development of new varieties which are crucial for a successful agroecological transition.

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France, the Netherlands and New Zealand, undisputed leaders of the global dairy economy

According to Agrex Consulting, which every year conducts an analysis of the competitivity of the dairy cattle industry on an international scale on behalf of FranceAgriMer, global production is showing.

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From west to east: two tales of French “ecological” farmers

To help understand a transition - here the ecological transition in farming - it is always interesting to hear smaller stories: typical individual stories which are woven together to present.

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Experiences organising agricultural networks in West Africa

The economic boom in West Africa is related to the agriculture and agri-food sectors. Feeding 500 million increasingly urbanised Africans by 2030 has kickstarted the growth of the agriculture and.

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Global warming would not harm agricultural production

Unlike the most pessimistic forecasts on the negative effects of global warming, the world’s agricultural production has increased over the past 20 years and should continue to do so, claims.

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Developing mixed crop-livestock farming at a local level

The development of mixed crop-livestock farming at a local level is a real possibility. Cereal growers could plant pasture to sell grass to livestock farmers. In return, the latter could.

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African swine fever destabilises global meat trade

Since 2018, the African swine fever epidemic has been rife in Asian countries. Although harmless to people, this viral disease decimates more herds than any other and represents a major.

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Proliferation of market gardening 'towers' in urban areas

In Japan, 200 vertical farms produce thousands of tonnes of vegetables every year in towers around ten storeys high. Around the world, there are numerous plans to build market gardening.

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How new technologies help to fight hunger

The World Food Programme (WFP) has made the development of new tools a priority in order to achieve the objective of zero hunger in the world. The most spectacular of.

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